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Good Food

Sep 01 2021
Magazine

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

BBC good food PODCASTS

Our commitment

Welcome to September

Star contributors

THIS IS YOUR good food • What have you been cooking, sharing and discussing? Good Food’s Tami Aktar wants to hear from you – our wonderful community of readers

NUTS & SEEDS GRANOLA • From Good Food reader Kim Marsh

What to do in September • Make the most of the month with our kitchen to-do list, seasonal recipes and our food and drink recommendations

10 THINGS TO DO THIS MONTH • The Good Food team shares their kitchen to-do list, plus Emma Crawforth from BBC Gardeners World on what to plant

CHANGE FOR THE BETTER • Young people call for a better food system

OUR FAVOURITE CELERIAC RECIPES

TOP CELERIAC FACTS

CELERIAC • Knobbly celeriac certainly doesn’t take home any beauty prizes but it does get top marks for its earthy, nutty flavour and robust texture. Try it roasted in these spicy tacos with cooling avocado crema and zingy pickled onions

Follow our 7-DAY MEAL PLAN • We share some of the recipes we’re excited to cook from this issue and on bbcgoodfood.com

WHY I’M REIMAGINING SCHOOL DINNERS • We hear from a top chef who believes children can excel with interesting meals on the menu

FREE Goody bag with GF Eats Out

ANNA’S FOOD PICKS • September’s must-haves from food and reviews writer Anna Lawson

Have you tried? • The Pasquale’s Peppers range

RAISE A GLASS • Our pick of must-try spirits and craft beer

WE ARE goodfood • Each month, we introduce you to the experts who create content for your favourite food brand

ASMA KHAN’S FRIDAY NIGHT CURRY • Get the weekend started with this Bengali dish

TV & RADIO PICKS

THIS MONTH’S Wish list • Get ready for going back to work, school or uni with Anna Lawson’s useful buys

BOOKS FOR COOKS • What Fiona Forman is cooking this month

MORE FROM BBC GOOD FOOD

New ways with spice • We all have a go-to spice for pepping up recipes – here, we’ve elevated a few of our favourite dishes with spice-rack staples and exciting new blends. From comforting mac ‘n’ cheese to squidgy caramel brownies, simple dishes are transformed. Just remember, for the best flavour, use spices that are less than six months old

tips

MORE IDEAS

tip

tips

rush-hour meals • Get set for the new school year with these quick and easy veg-packed recipes – you'll have dinner on the table in no time

how to celebrate rosh hashanah • Discover more Discover about Rosh more Hashanah about Rosh , the Hashanah Jewish New , the Year Jewish , with New tips Year and , advice from food writer Victoria Prever including , who what shares to serve what for you a celebratory should serve feast for . a celebratory feast

cook in 30 minutes • When you’re busy during the week, try making these recipes that are speedy to put together but still packed with flavour and nutritional value

pasta primo • A comforting bowl pasta is one of the nation’s favourite midweek suppers. Whether you’re serving family or friends, these classic recipes from the Good Food archives will leave them smiling

Bangers & mash • This simple but ingenious take on a family favourite brings the two star players together into one dish that can be easily frozen

speedy stir-fry • Ready in just 30 minutes,...


Expand title description text

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

BBC good food PODCASTS

Our commitment

Welcome to September

Star contributors

THIS IS YOUR good food • What have you been cooking, sharing and discussing? Good Food’s Tami Aktar wants to hear from you – our wonderful community of readers

NUTS & SEEDS GRANOLA • From Good Food reader Kim Marsh

What to do in September • Make the most of the month with our kitchen to-do list, seasonal recipes and our food and drink recommendations

10 THINGS TO DO THIS MONTH • The Good Food team shares their kitchen to-do list, plus Emma Crawforth from BBC Gardeners World on what to plant

CHANGE FOR THE BETTER • Young people call for a better food system

OUR FAVOURITE CELERIAC RECIPES

TOP CELERIAC FACTS

CELERIAC • Knobbly celeriac certainly doesn’t take home any beauty prizes but it does get top marks for its earthy, nutty flavour and robust texture. Try it roasted in these spicy tacos with cooling avocado crema and zingy pickled onions

Follow our 7-DAY MEAL PLAN • We share some of the recipes we’re excited to cook from this issue and on bbcgoodfood.com

WHY I’M REIMAGINING SCHOOL DINNERS • We hear from a top chef who believes children can excel with interesting meals on the menu

FREE Goody bag with GF Eats Out

ANNA’S FOOD PICKS • September’s must-haves from food and reviews writer Anna Lawson

Have you tried? • The Pasquale’s Peppers range

RAISE A GLASS • Our pick of must-try spirits and craft beer

WE ARE goodfood • Each month, we introduce you to the experts who create content for your favourite food brand

ASMA KHAN’S FRIDAY NIGHT CURRY • Get the weekend started with this Bengali dish

TV & RADIO PICKS

THIS MONTH’S Wish list • Get ready for going back to work, school or uni with Anna Lawson’s useful buys

BOOKS FOR COOKS • What Fiona Forman is cooking this month

MORE FROM BBC GOOD FOOD

New ways with spice • We all have a go-to spice for pepping up recipes – here, we’ve elevated a few of our favourite dishes with spice-rack staples and exciting new blends. From comforting mac ‘n’ cheese to squidgy caramel brownies, simple dishes are transformed. Just remember, for the best flavour, use spices that are less than six months old

tips

MORE IDEAS

tip

tips

rush-hour meals • Get set for the new school year with these quick and easy veg-packed recipes – you'll have dinner on the table in no time

how to celebrate rosh hashanah • Discover more Discover about Rosh more Hashanah about Rosh , the Hashanah Jewish New , the Year Jewish , with New tips Year and , advice from food writer Victoria Prever including , who what shares to serve what for you a celebratory should serve feast for . a celebratory feast

cook in 30 minutes • When you’re busy during the week, try making these recipes that are speedy to put together but still packed with flavour and nutritional value

pasta primo • A comforting bowl pasta is one of the nation’s favourite midweek suppers. Whether you’re serving family or friends, these classic recipes from the Good Food archives will leave them smiling

Bangers & mash • This simple but ingenious take on a family favourite brings the two star players together into one dish that can be easily frozen

speedy stir-fry • Ready in just 30 minutes,...


Expand title description text